Illustration for reference only — the jar you receive will differ in colour and texture. Photography to follow.
Karivepaku Podi
కరివేపాకు పొడి
Curry leaf, dried in shade
Curry leaves dried slowly in the shade so they stay green, then ground with roasted dals and chilli. Fragrant rather than fiery. The podi people are told to eat and then find they actually like.
In stock
Inclusive of all taxes
Choose a size
Make it your way
Everything is cooked to order, so we can change the recipe for your jar.
Best with
- Hot Riceవేడి అన్నం
- Idliఇడ్లీ
- Dosaదోస
Taste profile
How it actually tastes
Rated by the kitchen on the five things that decide whether you will finish the jar.
What goes in
- Curry leaves
- Urad dal
- Chana dal
- Dried red chilli
- Cumin
- Salt
Shelf life
6 months in an airtight jar.
How to keep it
Airtight container, dry spoon only.
Made in an FSSAI-registered kitchen · Licence 20126131000094. No preservatives, no artificial colour or flavour. Priced from ₹609.
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